Marco Polo Plaza rolled out the red carpet for Cebu’s lovers of fine dining last March 16 as Chaine des Rotisseurs Bailliage Cebu had their 24th Induction and Gala Dinner. For the hotel’s 5th time to host one of the country’s grandest dining event, the theme was L’Art de Vie or The Art of Living. Modern art installations welcomed the guests at the lobby and other works of art infused into the entire gala dinner awaited the members of this international gastronomic society. With excellent food, good wine, and great company, it was indeed a night to remember.

 

'gallery right' 'gallery right'
'gallery right' 'gallery right'
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Photo 3 of 28 Amparito Lhuillier, Chef Stefano Verrillo and Michel Lhuillier
Photo 4 of 28 Amparito Lhuillier, Louis Thevenin, Winglip Chang and Michel Lhuillier
Photo 5 of 28 Belly dancing performance by the Fire Angels
Photo 6 of 28 Chef Juanito Abangan, Chef Stefano Verrillo and Mr. Joward Tongco
Photo 7 of 28 Chocolate art by Marco Polo Plaza associate Neza Maban
Photo 8 of 28 Consul Glenn Loop and Honey Loop
Photo 9 of 28 Danny Baroud and Aida Patana
Photo 10 of 28 Dr. Vivina Chiu and Joward Tongco
Photo 11 of 28 Herve Lampert, Tess Lampert, Hanz Coquilla and Ichael Serneo
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Photo 13 of 28 Karen Tan and Kaiser Tan
Photo 14 of 28 Marco Polo Plaza Culinary Team with Chaine Board of Directors
Photo 15 of 28 Marco Polo Plaza General Manager Julie Najar
Photo 16 of 28 Rene Egle, Nelly Egle, Marguerite Lhuillier and Carlo Cordaro
Photo 17 of 28 Rose Hennessy and Michael Hennessy
Photo 18 of 28 Rosebud Sala
Photo 19 of 28 Teresin Mendezona, Miranda Konstantinidou and Garrisson Rousseau
Photo 20 of 28 Mangosteen Coulis, Berries Macarons
Photo 21 of 28 Rolled Beef in Macadamia Crepinette
Photo 22 of 28 Sand Art
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Photo 24 of 28 Derick Bulkley and Mary Weigel
Photo 25 of 28 Karen Tan and Kaiser Tan
Photo 26 of 28 Louis Thevenin and Honeylet Thevenin
Photo 27 of 28 Mariter Klepp and Beverly Dayanan
Photo 28 of 28 Luis Echarry and Elena Palacios