Photo 1 of 32 Charles-Antoine Picart, Irene Martel Francisco, Olga Azarcon, Chele Gonzalez, and Trina Ramos
Photo 2 of 32 The gorgeous set-up
Photo 4 of 32 The canapes - Banana Foie, tomato basil and Wagyu chicharon
Photo 5 of 32 Jackie Antonio, Jonathan and Stephanie Crespi
Photo 6 of 32 Carlo Calma, Cristalle Belo, and Fely Atienza
Photo 7 of 32 Irene Martel Francisco, Myla Villanueva, and Macky Fah
Photo 9 of 32 Cristalle Belo
Photo 10 of 32 Bernard and Macky Fah
Photo 11 of 32 French Oyster Duo with Seaweed and caviar
Photo 12 of 32 (L-R) Olga Azarcon, Jackie and Marco Antonio, Marivic Rufino, Carlo Calma, Trina Ramos, Macky and Bernard Fah, Cristalle and Justin Pitt, Mia Borromeo, and Rombit Co
Photo 13 of 32 Isabel Martel Francisco and Stephanie Zubiri Crespi
Photo 14 of 32 Lobster and foie gras with balsamic vinaigrette, bell pepper emulsion and pine nuts
Photo 15 of 32 Irene Martel Francisco
Photo 16 of 32 Carlo Calma and Trina Ramos
Photo 17 of 32 Red snapper
Photo 18 of 32 Maja Olivares Co and Dr. Randy Francisco
Photo 19 of 32 Stephanie Zubiri Crespi, Jackie Antonio, and Macky Fah
Photo 20 of 32 Bernard Fah and Cristalle Belo
Photo 21 of 32 Wagyu Sour Ribs
Photo 22 of 32 Marco Antonio
Photo 23 of 32 Mia Borromeo and Rombit Co
Photo 25 of 32 Wick Veloso and Stephanie Zubiri Crespi
Photo 26 of 32 Suman with mango
Photo 29 of 32 Stephanie Zubiri Crespi, Mia Borromeo, and Marivic Rufino
Photo 30 of 32 Soleil's illustrations
Photo 31 of 32 Charles-Antoine Picart and Wick Veloso