After months of anticipation, Sage Restaurant and Bar was finally unveiled to the public. Makati Shangri-La’s general manager Alain Borgers welcomed guests to the restaurant, to its intimate mezzanine and to the lobby level where the tapas bar and live entertainment was located. The evening’s attendees were among the first to taste Chef Gilles Galli’s creations, which he paired with handcrafted cocktails, champagne, wines, and spirits.

'gallery right' 'gallery right'
'gallery right' 'gallery right'
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