This year’s festivities honour the rich heritage of Filipino cuisine, with the Negrense soup Kansi and Bicolano staple Laing as part of the buffet lineup. The spread will also include dishes outside of Café Laguna’s menu, a chance to introduce (or, for the foodies out there, reminisce) the many offerings of the country’s regions.

For reservations, you may reach the participating branches through (032) 231-0922 Ayala Center Cebu, (032) 236-4132 SM City Cebu, (032) 326-5095 SM Seaside City, (032) 233-8602 Laguna Garden Café, (082) 227-1183 Azuela Cove Davao.