Welcome the new year with a blast as the executive chef Joachim Felber together with his creative culinary team prepares auspicious Chinese delicacies and staples on February 8 on top of the wide array of international specialities at Saffron Café for 1,600++ pesos per person. 

For an intrepid beachside dining experience, Azure Beach Club showcases a modern Asian twist on the oriental flavours of China on top of the regular ala carte menu. Azure’s steamed chicken with XO sauce and green tea noodles, steamed Iberico ribs with black beans donburi, and steamed Hainanese salmon centre cut donburi are few of the dishes that will be highlighted during the celebration of the Chinese New Year. 

Crimson Resort and Spa Mactan Island, Lapu-Lapu City, Cebu, +632.401.9999