Business Lunch Buffet At Alfred
Start with a fillet of fresh sardines, marinated with olive oil, salt and lemon, thoughtfully paired with Parmigiano Reggiano and flavorful foccacia bread.
The highlight for the starter selection includes a Swiss Cheese Fondue made with a combination of Emmenthal and Gruyere Cheese and 3 kinds of charcuterie, with the Smoked Chicken and Beef Pastrami brined straight from our kitchen.
Other offerings include a rotating menu of appetizers, composition salads, flatbread, and the soup and pasta of the day. A sample menu includes Spiced Crab Tartlets, Chicken Liver Pate on Crostinis, Roasted Carrots and Couscous, Smoked Salmon and Capers Flatbread, Pumpkin Soup with Greek Yogurt and Primavera with Saffron Cream.
Eat-all-you-can U.S. Angus Ribeye, with today’s salmon and spicy shrimp recipes. Salmon dishes may be baked and topped with whole grain mustard crust or teriyaki glaze, or cooked tandoori-style with cucumber raita. Spicy shrimp recipes are sautéed with paprika and garlic, tomato and red chili Arrabiatta or Sriracha sauce.
Fill both your eyes and stomach with a delightful assortment of sweets from the dessert cart. Choose from 3 different cakes, assorted pastries, cookie jars and specialty ice cream. Try a slice of the Strawberry Shortcake for something light, get your chocolate fix with the Chocolate Caramel Cake or have a savory slice of Rose and Lemon Kataifi. Bite-sized pastries like the hazelnut-flavored Paris Brest and Custard Flan pair nicely with a scoop of our speciality Honey Ice Cream.
The Business Lunch Buffet is available at Alfred, Makati Diamond Residences for Php 1,500 net per person, inclusive of sodas, chilled juices, Diamond Iced Tea, coffee and tea. Have a light lunch by choosing the limited starter and pasta selection for Php 1,000 net per person. And say cheers to more success with a Php 1800 bottle of champagne or by availing of the Php 500 unlimited beer. Book a table today by calling (02) 317 0999 local 1114 or (0917) 636 4875 or emailing email@example.com.