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Adventure Celebrate The Holidays With New World Makati Hotel's Festive Dining Feasts

Celebrate The Holidays With New World Makati Hotel's Festive Dining Feasts

Celebrate The Holidays With New World Makati Hotel's Festive Dining Feasts
By Tatler Philippines
December 18, 2020
New World Makati Hotel invites family and friends for that much-awaited Christmas celebration to cap off an unforgettable year

Those looking to come together to make this holiday season more memorable will find an array of festive dining feasts as well as gift-worthy treats to share with those they hold near and dear. Gift-worthy goodies at The Shop New World Makati Hotel’s Christmas hampers and baked goodies from The Shop are an ideal way to show loved ones how special and cherished they are.

Readily made hamper boxes come in three gorgeous varieties: Grand, Deluxe, and the Tangerine Box. The largest package is the Grand box which includes a fruit cake, chocolate tree, rocky road marshmallows, a box of 20 pralines, stollen bread, cookies, a chocolate Santa, mendiants, and a bottle of wine. 

The Deluxe hamper comes with a fruit cake, chocolate tree, box of mendiants, Christmas cookies, a chocolate Santa, rocky road marshmallows, and a bottle of wine.

You can have choice between a large or small Tangerine Box which includes a chocolate tree, Christmas cookies, and rocky road marshmallows for the large box; while the small box contains Christmas cookies.

The Grand, Deluxe, and large and small Tangerine Boxes are priced at PHP7,000, PHP4,500, PHP900, and PHP450, respectively. Build your own hamper boxes are also available for a minimum spend of PHP4,500. All prices are in nett.

Christmas Eve and Christmas Day Dining Offers

Gather over a festive feast with all-you-can-eat a la carte dishes such as roasted turkey, grilled herb and garlic striploin steak, lamb chops, shrimp, blue crab, clams, and mussels, paired with a selection of salads, pizza, pasta, and more at the Western and seafood stations of Cafe 1228. For Asian and local favourites, there is lechon de leche with paella rice, oxtail kare-kare, spicy beef caldereta, pancit palabok, and pork spare ribs as well as select dim sum and noodles.

Cafe 1228’s Christmas feasts are priced at PHP2,000 nett inclusive of one glass of sparkling, white or red wine, and free-flowing soda, chilled juices, and iced tea.

Meanwhile, at Jasmine, guests will be able to choose between four set menus and two vegetarian options, each comprising eight courses.

Set Menu 1A includes suckling pig barbecued combination platter, double-boiled chicken soup with Chinese herbs, steamed prawn with garlic vermicelli, braised assorted mushrooms with fungus and bamboo pith, spareribs with mango, mayonnaise and garden salad, braised e-fu noodle with honey barbecued pork, glutinous dumpling with milk chocolate and peanut filling, and hot taro cream sago with pandan and coconut.

Set Menu 1B highlights combination platter of cantonese style roasted duck and roasted pork belly, assorted seafood with wintermelon and conpoy soup, garoupa fillet with mango and mayonnaise in lettuce cups, braised abalone with shiitake mushroom and premium oyster sauce, wok-fried diced beef tenderloin with XO sauce, fried rice with barbecued pork and vegetables, plus glutinous dumpling with milk chocolate and peanut filling, and chilled mango cream sago.

Set Menu 2A features Suckling pig barbecued combination platter, Japanese conpoy with abalone shells, seafood and bamboo pith soup, wok-fried prawns with butter and Chinese buns, pan-fried egg with bean curd and special meat sauce, wok-fried diced beef with chicken and XO sauce, dan dan noodle with minced pork, chilled mango cream sago, and steamed piggy buns with milk egg cream.

Set Menu 2B has cold prawn salad with mango and cucumber, pumpkin seafood soup, braised sea cucumber with shiitake mushroom, wok-fried beef ribs with black pepper sauce, braised assorted vegetables with bean curd, fried rice with Chinese sausage and taro, chilled almond bean curd with fruits, and steamed piggy buns with milk and egg cream.

Vegetarian Set Menu 1 has crispy fried bean curd sheet rolls with assorted vegetables, corn and tofu soup, minced vegetables with mushrooms in lettuce cups, assorted vegetables with fungus and bamboo pith, braised country style bean curd with Taiwan pechay, fried rice with assorted vegetables, fried sweet taro with sesame seeds, and hot red bean cream and lotus seed.

On the other hand, Vegetarian Set Menu 2 includes crispy taro with tofu salad, assorted vegetables with seaweed soup, minced assorted vegetables with fried vermicelli, fried bean curd and abalone mushroom with truffle oil, crispy eggplant with sweet chilli sauce and pine nuts, country-style fried rice with cashew nuts, fried sweet taro with sesame seeds, and hot red bean cream with lotus seed.

Set Menu 1 (A&B) and 2 (A&B) are priced at PHP1,888 and PHP2,088, respectively and include one glass of red or white wine, iced tea, soda or local beer. Vegetarian Set 1 and 2 are at PHP1,388 and PHP1,588, respectively and include one round of iced tea, soda or local beer. All prices are in nett.

All-You-Can-Eat Dim Sum

Guests can feast to their heart’s delight on favourites like barbecued Honey roasted pork, steamed har gao shrimp dumplings, xiao long bao Shanghainese pork dumplings, shao mai pork and crab meat dumplings, and barbecued pork buns, as well as fried wontons, seafood taro puffs, barbecued pork puffs, and much more.

Creative festive additions include cheese and Chinese chive dumplings, scallop and fish roe dumplings, shrimp and cheese spring rolls, wok-fried beef tenderloin with sweet walnuts and XO sauce, deep-fried shrimp mango with mayonnaise, and desserts like hot red bean cream with lotus seed, and chilled almond bean curd with fruits.

A selection of rice, noodle, and congee dishes are likewise available such as fried rice “yeung chow” style, chicken congee with shiitake mushroom, and braised e-fu noodle with minced pork, salted fish and spicy sauce.

All-You-Can-Eat Dim Sum is available for lunch service only at PHP1,588 on 24 December and PHP1,688 on 25 December and is inclusive of one round of iced tea, soda or local beer. A limited a la carte menu will likewise be available.

Christmas Cocktails at The Lounge

The Lounge is making spirits bright with an array of Christmas cocktails comprising berry smash, eggnog, red sangria and white sangria. Each cocktail is priced at PHP495 nett. A minimum spend of PHP800 nett on these drinks entitles guests a chance to win a special prize too! 

Bring New World Home with Holiday Platters

Those who choose to celebrate the Yuletide season at home can savour the festive flavours of New World with premium holiday platters ideal for intimate celebrations. A choice of eight set menus or a curate-your-own menu are available and is deal for families or groups of ten.

To view each of the eight set menus, guests can visit the website here.

Set Menus 1 to 4 are priced at PHP13,000++ while Set Menus 5 to 8 are at PHP15,000++. Optional drink add-ons are canned soda or chilled juice, local beer or a bottle of red or white house wine. Add-on rates will apply. Delivery fee is PHP600 within Makati and BGC, PHP1,200 for Taguig and within Pasay, Manila, Mandaluyong and PHP1,500 within the rest of Metro Manila.


The New World Makati Holiday Brochure can be viewed here. For inquiries and reservations, guests can fill up the online order form, call +632 8811 6888 ext. 3679, send a message on Viber at +63 917 888 4194, or e-mail fbreservations.manila@newworldhotels.com.

Read Also: Jasmine At New World Makati Hotel Delights Guests With All-You-Can-Eat Dim Sum On Weekends

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