Prepare classic Singaporean dishes at home! Chef Margarita Forés and Chef Ming Tan are ready to collaborate on an exciting new online Masterclass for budding chefs and seasoned cooks alike.
Despite Singapore's relatively small size, the city-state nation south of Malaysia is home to a rich culinary practice. Because their cuisine has been influenced by both Western and Asian traditions, the country has managed to create a unique palate of flavours that's become famous worldwide. This year, as gastronomers both local and abroad continue to celebrate the Singapore Food Festival (albeit from home), the country's Tourism Board has opted to share a bit of their culture through a collection of diverse and interesting Live Masterclasses.