Servings of Lusso favorites such as Luxe fries (with asiago, champagne cream, & lumpfish caviar), asparagus straws, & salmon tartare with spinach gnocco made their rounds before being swiftly dispatched by willing guests. These were washed down in between bites with sips of fruity Brut Imperial. However, it was the Luxe “Mac & Cheese” with pancetta & formaggio trio which got Chef Margarita most excited. She wished to highlight the versatility of the luxurious beverage to not only elevate one’s meal but also pair with the most familiar of comfort foods. Not only did it bring harmony to the palate but had people devouring multiple ramekins at this delightful discovery.

Head over to Lusso where that buzz of elegance along with your meal might spell nothing short of exhilarating.