Felix's Dish of the Month

Adventure

Promotion: December 1 - 31, 2017 (16 days left)

Fill your holidays with a steak-cation at Felix!

Indulge in a bountiful dining experience with Felix’s Angus Ribeye Steak. This steak dish provides a generously marbled slab of meat gushing with its robust and tender flavour served with mushroom peppercorn and port wine. Guests may also choose from various side dishes like steak rice horseradish, Dijon mustard and creamy mashed potato. Our Ribeye dish allows the diners to feast on a spot-on and quintessential steakhouse experience that will certainly suit their fancy.

 

Celebrate your special moments with us! Dine at our restaurant located at Greenbelt 5, Makati. We’re open from Mondays to Sundays from 11:00 am to 11:00 pm. For reservations and private functions you may call us through +63 (2) 792.9062 or +63 (2) 710.1696. For caterings, you may contact us through +63 (2) 667.3220, +63 (2) 638.7527, +63 (917) 857.7622 or email us at catering@chefflorabel.ph