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Adventure Chinese New Year 2020: Delightful Offerings At New World Makati's Jasmine Restaurant

Chinese New Year 2020: Delightful Offerings At New World Makati's Jasmine Restaurant

Chinese New Year 2020: Delightful Offerings At New World Makati's Jasmine Restaurant
By Franz Sorilla IV
By Franz Sorilla IV
January 17, 2020

Promotion: January 24 - 26 2020 (Expired)

Mark your calendars as from 24 to 26 January 2020 Jasmine restaurant of New World Makati Hotel prepares a savoury feast of auspicious Chinese dishes
Yu Sheng salad
Crispy noodles, superior seafood and vegetable sauce

A bountiful feast awaits with Jasmine's two indulgent set menus and a Chef’s Recommendation a la carte menu, each starting the meal with the Salmon fish Yu Sheng for tossing with family and friends to usher in luck, abundance, and good fortune for the new year. The Yu Sheng consists of an array of bright and colourful ingredients which in Chinese tradition each signify a meaning. Fish (salmon) signifies abundance throughout the year, bright coloured fruits such as mango and cantaloupe are blessings of good luck, sour radish means prosperity in business and promotion at work, radish wishes eternal youth, cashew nuts symbolise a household filled with gold and silver, sesame seeds signify a flourishing business, pomelo adds luck and auspicious value, wonton crackers symbolise a floor full of gold, and oil for circling ingredients and encouraging money to flow in from all directions, topped with plum sauce for a sweet life and loving relationships.

Jasmine’s Lunar New Year dishes highlight auspicious ingredients such as fish, believed to signify abundance; scallops or abalone, resembling gold coins for wealth; glutinous rice, its stickiness pertaining to togetherness or unity; and sweet desserts for healthy relationships.

The first set menu then follows with the Braised shredded chicken with fish maw and dried scallop, Stir-fried scallop with shrimp in XO sauce, Steamed live garoupa in soy sauce, Braised pork knuckle with black mushroom and sea moss, Deep-fried spare ribs with salt and pepper and crispy milk, Deep-fried crispy chicken with minced garlic, fried glutinous rice with Chinese marinated pork, Chilled red bean cream sweet dumpling and an assortment of sweet Nian Gao pastries.This menu is priced at PHP12,880++ for six guests.

The second auspicious set menu also comprises the Yu sheng salad, Roasted suckling pig salad, Dried scallop with shredded chicken, bamboo pith and crab meat soup, Stir-fried scallop with celery, slice preserved duck leg meat, Steamed live garoupa in soy sauce, Braised baby abalone with black mushroom and sea moss, Deep-friend minced shrimp ball and crispy milk, Fried glutinous rice with assorted Chinese marinated meat, Chilled red bean cream and sweet dumpling, and a variety of Nian Gao delights. The menu is offered at PHP14,980++ for six guests.

Stir-fried scallop, shrimp, xo sauce
Fried glutinous rice, assorted Chinese meat
Braised shredded chicken, fish maw, dried scallop
Deep-fried crispy chicken, minced garlic

For guests who prefer to dine a la carte, the Chef’s Recommendation menu also offers the Yu sheng salad as well as the Poon choi “big bowl feast”, Braised pork knuckle with lettuce, Steamed black mushroom stuffed with minced shrimp, minced fish and sea moss, Deep-fried minced shrimp balls and crispy milk, Deep-fried crispy chicken with minced garlic, Braised baby abalone with duck feet, Fried glutinous rice with Chinese marinated meat, and Stir-fried scallop with celery and sliced and preserved duck leg meat. Prices start at PHP888 per dish.

The Chinese New Year set and a la carte menus are offered from 24 to 26 January 2020.

Dim sum lovers can likewise have their fill of specialty Lunar New Year dim sum combined with all-time favourites with Jasmine’s festive dim sum buffet. The “Ma Chang” glutinous rice and assorted meat wrapped in lotus leaf, Wagyu beef with mango roll, Xiao Long Bao pork dumpling Nan Xiang style, Shrimp cheese spring roll, Deep-fried pork spare ribs, Fish fillet, congee, and Almond cream glutinous dumpling are among the restaurant’s must-try dim sum combined with their best-selling Shrimp “Har Gao”, Crispy wonton with sweet and sour sauce, Barbecue pork puff, and Mango cream sago, to name a few.

Nian gao
Nian gao

Guests get to try their luck and stand a chance to win overnight stays, dining experiences, and premium gift items when they spin the Wheel of Fortune.

Guests are granted one (1) spin when they avail of either the Chinese New Year Room package starting at PHP6,888 on 24 and 25 January 2020 or dine at Jasmine with a minimum single-spend of PHP10,000 for dinner on 24 January, and lunch or dinner on 25 January 2020.

The gift of good fortune comes encased in an elegant round box with red and gold accents as Jasmine highlights its special Nian Gao in koi fish and round shapes offered at PHP1,388 and PHP1,188, respectively. Bulk orders of 30 boxes or more get a 30% discount and delivery is free within Makati City.


Restaurant, $$$$, Cantonese, Makati

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