Indigo Goes Beyond Meat
Savour the delicious and juicy goodness of meat minus the guilt with Indigo’s Beyond Meat offerings which include Cheese Burger Classic and Asian Sausage. This restaurant by the beach serves plant-based meats are made-up of proteins from peas, rice, mung and fava beans which are rich in a variety of heart-healthy nutrients.
Their Cheese Burger Classic is made of plant-based burger patty that melts and tenderizes like beef—retaining the juicy, meaty deliciousness of a traditional burger. The patty is topped with vegan cheese and fresh lettuce, sandwiched between tasty vegan brioche slices and is served with frites. The Asian Sausage uses plant-based sausage that provides the mouthwatering and juicy satisfaction of pork, but with all the benefits of plant protein. The sausage is served on a baguette topped with vegan cheese, kimchi relish, pickled onions, and gochugang-ginger ketchup with a side of frites.