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AdventureMornings Got Even Better at Restaurant Verbena

Mornings Got Even Better at Restaurant Verbena

Mornings Got Even Better at Restaurant Verbena
By Philippine Tatler
March 07, 2019
As the flagship restaurant of Discovery Country Suites, recently honoured with the prestigious Haute Grandeur Best Bed and Breakfast in Asia Award, the folks at Restaurant Verbena mean business, especially when it comes to their breakfast selection

Drawing inspiration from the award the property received, Executive Chef Gerwin Bailon wanted to take Restaurant Verbena’s Country Breakfast menu up another notch with his new dishes.

Congee with Pork Crackling
Congee with Pork Crackling
Vegetarian Taco
Vegetarian Taco

Some of the new additions to the menu include the Congee with Pork Crackling, a hearty take on the Filipino staple dish, the Miso Glazed Fish Fillet, a playful mix of the sweet and umami flavors of miso and milkfish, and the Verbena Signature Toast, which is a perfect treat for the sweet tooth.

Vegetarians are also in for a treat with the Veggie Breakfast Taco, made from soft wheat tortilla filled with mixed grilled vegetables and lathered with garlic aioli, which altogether create a flavor-packed dish that even non-vegetarians can enjoy.

California Omelette
Madam Croquet
Beef Tapa
Chicken Adobo
 

Other items in Restaurant Verbena’s breakfast menu are the Country Benedict, California Omelette, Madame Croquet, Beef Tapa, Cottage Breakfast, Chicken Adobo, and Regions Breakfast.

Restaurant Verbena’s Country Breakfast is available daily from 7 to 10:30 AM for only PHP 655 nett, inclusive of a Continental Buffet Spread of pastries, cereals, fruits, and juices.

Restaurant Verbena

Restaurant, $$$, Contemporary, Tagaytay

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Tags

AdventureRestaurant VerbenaBest Restaurants GuideDiscovery Country Suites

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