Dine with heart at 22 Prime as it launches an elaborate four-course menu featuring sustainable fishing seafood products. The special line-up is paired with a choice of Renmano Chairmans Selection Cabernet Sauvignon or Chardonnay, or Anakena Sauvignon Blanc.

Start off with an appetizing Seafood Volute with Saffron Foam served Parmesan Herbs, followed by a fresh Mackerel Fish Carpaccio and Spanner Crab Fritters with Compressed Fennel Salad, Micro Greens, and Seaweed Pepper. The main course is a succulent Surf and Turf, Sous Vide Fillet Mignon and Grilled Selva Prawns, with Cauliflower Puree, Baby Carrots, and Mushroom Dust, served with Truffle and Garlic Compound. Head on to dessert with a delightful Fresh Strawberry Soup with Grilled Peaches and White Chocolate Mousse.

Delight in these sumptuous seafood specials while supporting a good cause for the country’s aquatic environments and noble fishermen.

 

22 Prime at the 22nd floor of Discovery Suites, 25 ADB Ave., Ortigas Center, Pasig City, Metro Manila, Philippines, and is open daily from 11:00 AM to 11:00 PM. For inquiries and reservations call +63 2 719 8888, e-mail reservations@ds.discovery.com.ph, or visit www.discoverysuites.com.