From July 1 to August 31, Southeast Asian cuisine at Red Ginger will include an exclusive a la carte menu showcasing some of the most popular dishes of the region such as Malaysia’s red snapper assam curry, Singaporean laksa, Southern Thai red curry of crisp pork belly, and Javanese chicken curry, which pairs nicely with refreshing iced teas black orchid iced tea or lychee pandan ginger iced tea. For a delightfully sweet ending to a hearty meal, guests can choose from the restaurant’s latest array of cakes—chocolate hazelnut, strawberry vanilla mocha, and tropical cheesecake. 

Diners at this 24-hour restaurant may opt to enjoy a new menu of late-night to early-morning “Supper Specials” from 11 PM to 6 AM such as mamak mee goreng (Malaysian hawker-style friend noodles), laksa lemak (spicy rice vermicelli noodle soup in coconut broth), and Vietnamese chicken rice.

UG/F City of Dreams Manila, Crown Towers, Asean Avenue cor. Roxas Blvd., Parañaque City, +632.691.7783