The revival of the F&B industry is something we're excited to witness! But of course, it's important to continue in protecting ourselves and those around us. Here are a few tips on how to maximise your experience, while minimising the risk
It's been a tough year for the F&B industry and they need all the support they can get. Fortunately, the gradual lifting of restrictions has allowed some of us to go back to our favourite dining haunts once again. Although, that doesn't automatically mean that everyone is fully comfortable eating out just yet. For those who are still wary, here are a few tips on how you can stay safe while enjoying your meal and the company of others.
Read also: How To Avoid Covid-19: Tips To Stay Healthy & Sanitised
1. Eat Al Fresco
Al fresco dining has always been a treat. Fresh air, sunshine, and the idyllic joys of people watching — now who wouldn't want that? But these days, there's another reason why this form of setup has become much preferred: scientists agree that it's much safer than dining indoors.
In the fight against COVID-19, good air circulation has become an important ally. This is because it helps disperse respiratory droplets much quicker than in places will poor ventilation. In addition to that, outdoor spaces are more likely to have room for social distancing. So next time you're thinking of going on a coffee date with a friend, consider doing it Parisian style — outdoors!