Sunday Roast is the most popular British tradition as it represents family coming together over good food. Marriott brings a new meaning to that tradition – unli steaks in its multi-awarded fine dining restaurant – a better version, yes? Cru Steakhouse is famed for its exceptional menu and elegant ambiance.

The highlight of this steak-all-you-can experience is Cru Steakhouse’s famous U.S. Certified Angus Roast Beef – known for its high amounts of marbling making it more flavorful, tender and juicy. As much as steak is satisfying on its own, Marriott created this a full-course lunch experience. It comes with two side dishes such as sautéed root vegetables and herb roasted baby potatoes.

There is also a choice of starters either a Creamy Mushroom Soup to perfectly warm up the appetite, or Garden Salad which is a mix of greens, cherry tomato, orange segment, blue cheese and drizzled with balsamic dressing. As if that is not yet enough, a slice of classic apple pie is served before you leave. Marriott also priced down selected drinks just for this Sunday Roast experience. This includes a long list of premium sparkling, red and white wines.