Valentine Hearts Come Alive At Marco Polo Ortigas Manila
Gourmands who wish to embark on a global gastronomical experience may opt to dine in Cucina on Level 24. Aside from the restaurant’s signatures like the paella mixta, its roast selection, and an indulgent selection of desserts, a special a la carte menu will be made available for dinner on 13 and 14 February 2020. Dining rates per person for the dinner buffet spread is at Php 2988. A
Lung Hin, the hotel's specialty Cantonese restaurant, features two special set menus good for two, featuring the fresh flavours of authentic Cantonese cuisine. Available for Php 4380++ for every couple, the “Beloved” menu includes Baked Stuffed Crab Meat in Shell, Pan-fried Garoupa Fillet with Truffle Oil and Sugar Peas, and Braised Tofu with Wild Mushrooms in Oyster Sauce. Meanwhile, the “One and Only” menu presents dishes including Baked Slipper Lobster with Supreme Stock, Sautéed Diced Beef Cubes with Garlic, and Steamed Stuffed Vegetarian Treasure in Inari Bag. The “One and Only” selection is available for Php 5880++ for two persons.