Where To Order: Best Restaurants in Metro Manila For Father's Day 2020
Salute the number-one man in your life this Father’s Day with an intimate celebration at home and complete it with a lavish banquet from 22 Prime.
Guests can select between two takeaway set menus: Bravery and Honor, with each set featuring five 22 Prime best-selling dishes. The Bravery set menu includes a choice between linguini pasta with clams or short ribs fried rice, with broccoli and mushroom gratin, Wagyu striploin with truffle cream sauce and potato puree, chicken roulade with grainy mustard sauce, and pan-roasted salmon with avocado salsa. On the other hand, the Honour set menu includes a choice between truffle mac and cheese or short ribs fried rice, with grilled vegetable with quinoa and feta cheese, Wagyu striploin with pepper sauce and potato puree, chicken cordon bleu, and miso-glazed tuna belly. Both sets come with a complimentary salted caramel cheesecake; and as an extra treat, the first 22 orders will receive a free gift from Oleofats Inc.!
Make Dad feel special this Father’s Day with these family-style takeaway sets good for 4 to 6 persons. Price is at PHP 5,000 nett for each set. 22 Prime is located at the 22nd floor of Discovery Suites, along 25 ADB Avenue Ortigas Center, Pasig City. For inquiries and reservations, call (+632) 7719-8888, email email@example.com or visit their website here.
Diners from the South get to indulge in hearty and comforting dishes from Bamba Bistro this Father's Day! Take a pick from their massive offerings like the Bamba burger party (includes five decadent mini burgers), French onion mac n' cheese, pan-fried salmon, bourbon baby back ribs, and the melt-in-your mouth 24-hour pork belly. Reward dad for his hard work with their rich chocolate decadent cake too.
To place an order, call (02) 8519-7097 or (0998) 465 9984.
Bellevue Hotel has prepared specially curated set meals for the entire family to enjoy this weekend. Set 1 includes buttered mushroom and baby corn, pan-fired fish with creamy white wine sauce, grilled chicken with barbecue sauce, sweet & sour pork, beef stroganoff, and fried rice with salted fish & chicken. For Set 2, you get to enjoy in broccoli Milanese, pan-fried fish with teriyaki sauce, fried chicken with mushroom gravy, pork stew with vegetables, beef salpicao, and Yang Chow fried rice.
Set 3 includes buttered vegetables, crispy chicken with salted egg, calamari with tartar sauce, grilled pork belly with barbecue sauce, beef stew with vegetables, and tinapa fried rice. Set 4 includes Filipino classics such as pinakbet with shrimp, breaded fish fingers with tartar dip, chicken inasal, spicy pork ribs caldereta, chicken inasal, spicy pork ribs caldereta, crispy beef tadyang, and bagoong fried rice.
To order, contact (02) 8771 8181.
Cucina and Lung Hin
For Father’s Day Weekend 20 to 21 June, Cucina offers a five-course set menu for PHP 1200 per person, featuring new dishes developed by their dedicated culinary team. Guests may choose either the burrata cheese platter or the prawn cocktail to begin the meal, and the baked barramundi or the filetto di manzo (angus beef tenderloin with foie gras, creamed potatoes, stewed shallots, and fresh truffle) for the main course.
At Lung Hin, Executive Chinese Chef Ken Leung also presents a curated set menu for Father’s Day Weekend. This selection, available at PHP 1200 per person, features deep fried squid with mashed salted egg, crispy roasted chicken (half), and steamed vegetarian treasure in inari bag.
Aside from the special menus in Cucina and Lung Hin for Father’s Day Weekend, guests may also choose from the available items of the restaurants’ respective a la carte menus.
In compliance with the guidelines for restaurant operations, Cucina and Lung Hin encourage advanced bookings prior to guests’ arrival. Restaurant sanitation protocols have also been reinforced to ensure more frequent disinfection, and social distancing is observed. Sanitation stations have also been installed in all public areas of the Hotel to compliment available lavatory and hand-washing areas for guests.
For more information about Marco Polo Ortigas Manila or to book tables for Father’s Day Weekend, please call (+632) 7720 7777 or email firstname.lastname@example.org.
It’s Dad’s turn to kick back and indulge to his heart’s content! With all the hard work he has done for us, Dad deserves a feast that’s just as worthy to fill his rich appetite. This June, Diamond Hotel Philippines is serving up a selection of special menus to bring the Father’s Day festivities to the next level.
Go big on flavour and give Dad only the best with a specially curated Father’s Day Set Menu. These sets feature exciting dishes fit for 3 to 4 persons, with hearty mains like porchetta, lechon manok sa tanglad, classic Filipino favorites like Pinoy pork barbecue and fried vegetable lumpia. There are also decadent desserts like mini ube ensaymada, leche flan, and chocolate brownies.
For a fresh take on the much-anticipated Father’s Day party, opt for their Father’s Day Japanese Platter featuring authentic Japanese menu items such as assorted maki rolls, salmon teriyaki, seafood fried rice, Hokkaido cheesecake, and more fine dining masterpieces. You can also bring home a celebration spread that’s twice as exquisite with their premium Chinese platters crafted by diamond hotel’s very own Chinese sous chef, Yang Yong. Flavoursome recipes such as their Chinese roast platter with pi-fong tang style crispy fried soft shell crab, pan-fried salmon fish fillet with black pepper sauce, wok fried New Zealand mussels with XO sauce, and other stars from Chinese gastronomy are sure to send dad’s palate reeling with delight.
Place your order for Dad’s special day at onlineshopping.diamondhotel.com from now until June 19 and schedule pick-up from the hotel between 14 to 21 June, 2020. You may also send an email to email@example.com or call (63) 926-156-9866 daily from 9:00am to 5:00pm for further assistance.
The Grand Kitchen is now open for your celebrations and just in time for Father’s Day! For Php 2,200 net, enjoy unlimited orders of our best-selling dishes such as Beyond Burger, Mulwarra Rib-eye Steak, Crispy Pata and Hainanese Chicken Rice, to name a few. Inclusive of free-flowing wines, House Lager, sodas, coffee and tea.
To revel in this feast on 21 June 2020 from 12:00 pm – 2:30 pm, make a reservation online at bit.ly/TheGrandKitchen. Available tables are limited to follow physical distancing guidelines and guests must be at least 21 years old. Call +632 8838 1234 or email firstname.lastname@example.org for further inquiries.
Amazing Argentinian steaks are in La Cabrera’s DNA. With the changing times, La Cabrera Manila – the first Asian outpost of the famous Latin American parrilla, had to innovate by creating new offerings for the 'Next Normal': Grill-Ready Steaks (GRS). Now you can enjoy their amazing meats anywhere you please. The Manila branch is the first to develop this new way of enjoying La Cabrera style steaks at home, ahead of their counterparts in Buenos Aires, Lima, Rio de Janeiro, etc.
GRS lets you bring in the smokey flavor of Argentinian grilling at home! Pre-grilled in La Cabrera’s custom-built parrilla (grill), using only wooden charcoal, locking in the smokey flavor the La Cabrera way, frozen, vacuum-packed.
Just follow the easy preparation steps, either pan-fry or grill... and enjoy!
La Cabrera launched GRS just in time to celebrate the man of your house! Order any two steaks from their menu or one order of 1000g Chuleton 15 días dry-aged from 15 to 21June and they will give your dad a bottle of their special Malbec-Merlot, for free! Nothing pairs better with your steak than a bottle of Malbec!
To order, call (0905) 290 0703, (0967) 236 7940, or (02) 8833 8946
There's no better way to celebrate Dad's day than biting into top-notch burgers from Raging Bull Burgers matched with their little creatures brew. Make the day even more special with Raging Bull Chophouse steaks with their signature cut—The Darling Downs. Match the meat-y meal with Bee’s Knees Gin and Tonic from The Back Room and end the day with Bake House's quark cheesecake and triple moist chocolate cake available for pre-order.
To place an order, contact (0917) 536 3287.
The Pantry in Dusit Thani Manila opens its doors starting June 16! The hotel's all-day dining restaurant will be open for a la carte orders only and limited to 30% seating capacity in compliance to the government mandate.
This Father’s Day, treat Dad to a feast at such as US Angus Beef Rib-eye and lechon that comes with a complimentary accommodation voucher. Father's Day set menus are also available to make sure he gets the much-deserved gastronomic treat that comes with Php 2000 worth of room voucher.
Their two other restaurants on the other hand, Umu and Benjarong are gearing up to re-open soon. For those who wish to stay at home and feast with family on dad’s special day, they accept pick-up and delivery too.
To place your orders, call (02) 7238 8888 or 09178198979.
Sheraton Manila Hotel
June is looking brighter than the previous months with Father’s Day as a celebration to look forward to. While dining out may not be an option for many, Sheraton Manila Hotel is inviting itself to home celebrations with its special Father’s Day Barbecue Feast.
For PHP3,500 nett only, this barbecue spread is good for a family of 4 to 6 persons. The star of feast this is the 2kg baby back ribs drenched in smokin’ good sauce. It also comes with vegetable sides like mixed lettuce with thousand island dressing, corn and green beans hash, and garlic roasted potatoes. To complete this meal is an 8-inch decadent ube macapuno whole cake, with real macapuno and purple yam.
You can gift a box of cake to an uncle, brother, grandfather or godfather. Sheraton Manila creates two specialty cakes just for this month: ube macapuno cake for PHP950 nett and rum raisin cake for PHP900 nett.
Their chefs have also created food to-go good for sharing. On Oori To-Go is the japchae platter with three sides for PHP1,500 is just enough for five to six persons craving for authentic Korean food. Their best-selling mocha coffee cake is also made available again at PHP750 nett.
Sheraton Manila is now accepting advance orders for 20 and 21 June but you can definitely enjoy this Father’s Day spread earlier – may it be for a different celebration, bring it home anytime. Simply call 0917-822 3213 or 7902 1808 for orders. For more food to-go options and updates from Sheraton Manila, follow @sheratonmanila on Facebook, Instagram and Twitter.
This weekend, surprise your dad with fine wines from Terry's Bistro. From 18 to 21 June, you get to enjoy 20 per cent off on all their wines, from whites, reds, rosé, and even their liqueurs!
For more information you may contact the following numbers: (02) 7729 7906 or (0905) 303 3211 for Pasong Tamo Extension; (02) 8889 3194 or (0917) 740 9277 for Salcedo; (02) 8551 0438 or (0915) 932 5408 for Legaspi; (02) 8281 1322 or (0905) 613 8290 for Podium; (032) 402 3006 or (0945) 446 0743 for Cebu.
The Wholesome Table
Have you missed The Wholesome Table? Dig in their scrumptious treats for this Father's Day. From 15 to 21 June, customers get a 10 per cent discount when you order their Chocolate Cake (whole) and Gluten Free Carrot Cake (whole) from their newly launched delivery website. The same deal applies on their Exclusive Father's Day Family Meal Bundles available for delivery.
Set 1 includes Lumpia with Salmon tuyo, mie goreng with yakitori, and chicken inasal while Set 2 Pork-chops, Classic Pesto, one regular Harvest Pizza, and one regular The Barcelona Pizza.
A 24 to 48 hour lead time will be needed for all cake orders so be sure to order ahead!
Go big this weekend with Wolfgang's set menus perfect for the man in the house. They have four set menus available, three Ready-To-Eat meals and one Ready-To-Cook set perfect for those who want to make this Father's Day extra special. Two of their Ready-To-Eat sets—The Porterhouse and T-Bone, are recommended for dine-in. Meanwhile, the other two Wolfgang's at Home sets are recommended for delivery or pick-up.
All Ready-To-Eat sets are available from 20 to 22 June. While the Cook-at-Home Set is available from 12 to 30 June. For more information, visit their website.