The Italian kitchen purveyor Scavolini and celebrity chef Carlo Cracco collaborate to create a domestic interpretation of a professional kitchen
What happens when two big names in Italian gastronomy unite? An innovative kitchen that redefines cooking experience at home. Envisioned to up the cooking game, Mia by Carlo Cracco—Scavolini’s joint endeavour with the Michelin-starred chef—brings forth the features of a “professional” kitchen to your abode.
Chef Carlo Cracco, one of the proponents of contemporary Italian cuisine, has perfected his own culinary creations, drawing inspiration from the sophisticated international cuisine of Alain Ducasse in Monte Carlo, where he worked. Cracco’s philosophy is simple: respect for the natural flavours of ingredients and constant reinvention.