Restaurants
Alfred
Discover new American cuisine imbued with global influences in this classy hotel establishment
The decadent fusion that the chefs at Alfred create is a modern take on new American cuisine infused with French and Asian influences makes their customers return for more. Come for the lemon risotto, French onion soup or pecorino cheese pudding with arugula, and stay for some cocktails infused with freshly squeezed fruits. Pair that with Makati Diamond’s warm hospitality and you have got yourself a sure-fire great time.
Signature Dishes
- Burrata, fresh raspberry, tomato and basil oil
- Scallops, shrimp and onion pizza
- US Angus prime rib-eye with porcini sauce
Tatler Tips
Don’t leave without trying their indulgent ice cream for dessert. Have a scoop of salted caramel or ispahan; they usually run out of their housemade ice cream due to high demand.
General Information