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Restaurant Antonio's

Antonio's

Restaurant, $$$$, Intercontinental, Tagaytay
Book Online
  • ReservationYes
  • Private RoomYes
  • Accept Credit CardYes
  • Dress CodeYes
  • Vegetarian DishYes
  • Bring Your Own BottleNo
  • BuffetNo
  • CorkageYes
  • Smoking AreaYes
  • Car ValetYes

Review

WHY GO 

The gentility of a well-appointed country mansion with lush gardens is the ideal setting to enjoy a superlative fine dining experience featuring chef Tony Boy Escalante’s delicious culinary creations prepared from the freshest locallysourced ingredients.

TATLER TIPS

  • Start with the perky portobello mushrooms with balsamic and garlic or the raclette, made extra special with little surprises of jams and chutneys lovingly made in-house.

  • The short ribs are grilled to perfect succulence with citrusapple marinade topped with peppers and pomegranate. A lighter option is the Visayas sole in a divine meunière sauce with herbs. All entrées come with a soup and salad of organic greens from their own farms.

  • Leave space for the baked apple sundae with Calvados ice cream or the molten flourless chocolate cake with panna cotta ice cream and hazelnut tuile.

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