With tall ceilings and the ubiquitous black and white Damier flooring, Paul Boulangerie’s flagship location is an easy choice for a relaxed weekend brunch à la française. Enjoy freshly baked pastries and breads like the buttery pain au chocolat and crusty baguettes alongside some classic café fare. Think delicious savoury crêpes, vegetable quiches, tasty towering tartines and a variety of sandwiches and pastas. Heavier dishes such as beef bourguignonne and chicken ballontine are also on the menu for those looking for something heartier.

Signature Dishes

• Beef Bourguignon
•  Roasted chicken leg
• Strawberry tartlet

Tatler Tips

Order a café gourmand that comes with a choice of a hot beverage and a selection of mini sweet treats.