Restaurants

Ruby Jack's Steakhouse & Bar

Steaks   |   $ $ $ $   |   Parañaque

 

WHY GO

There is more to this quiet spot in City of Dreams, Manila than your all-time favourite steaks. The impressive wine list includes some of the finest pours from around the world.

TATLER TIPS

• It’s absolutely a carnivore's haven! Go for the reasonably priced lunch sets like the chargrilled USDA prime ribeye, which you can upgrade to premium cuts such as the premium A4 Saga tenderloin or the John Dee Super Gold 160 days grain-fed black Angus fillet.

• Pescatarians need not worry, as there is a slew of non-meat options. The teppan grilled Atlantic salmon is beautifully infused with hints of lemon and black sesame.

• Take pleasure in the rich and gooey lobster mac & cheese or the flavourful Wagyu enhanced steak rice, which has generous chunks of tender meat.

• If in the mood to splurge, share a bottle of Pétrus, Pomerol 2007 or Château Latour, Pauillac 2006 with family or friends.

Must Try


  • John Dee Super Gold 160 days grain-fed black Angus dry-aged prime rib
  • Caesar salad
  • Valrhona chocolate