Tsumura consistently offers exceptional Japanese fare. From its sashimi to its ice cream, and everything in between, this is a must for Japanese-loving foodies in Manila.
- Start off with the refreshing salmon sashimi and contrast this with the spicy tuna maki. The burst of flavours between these two makes for an impressive start.
- Follow this up with Tsumura’s signature dish, an incredibly tender and flavoursome hamachi jaw. A prized piece, it is the section just behind the head and gills, and is nothing short of spectacular.
- For those looking for more mainstream dishes, the ebi tempura is a terrific choice. With a thin crisp exterior that contains a meaty succulent prawn, this is a dish you will not soon forget.
- Indulge in a scoop of delightful matcha ice cream.