Delicious pintxos and tapas perfect for grazing, showstopping cochinillo and paella, plus hearty stews, juicy steaks, and plenty more to go around—tuck into Spanish fare both modern and traditional at these 16 restaurants from the Tatler Dining Guide 2023
With such a delicious range of dishes to choose from, Spanish cuisine is tough to resist. For a leisurely graze, small yet flavoursome tapas and pintxos are an ideal pick and go great with a pitcher of sangria. On rainy days, hearty Spanish stews bring some much-needed comfort. For special gatherings, a well-made paella and juicy cochinillo are sure to put everyone in a festive mood.
Thankfully, the Philippines is spoiled with exceptional restaurants dedicated to bringing you the finest Spanish fare, including both traditional takes and inventive iterations. Complete with hospitable service, tasteful interiors, and often, a well-curated drinks list, these 16 restaurants are truly among the best.
This list is in alphabetical order.
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Awards
2023 Best Restaurants
Must Try
- Paella negra
- Black Angus shortloin
- Cochinillo
Crave-worthy tapas, hearty paella, juicy cochinillo, and a notable wine list—indulge in a Spanish feast infused with some Filipino touches when you dine at Azucarera. Whether you come by for a sunset date over happy hour drinks or for an intimate family gathering, the timeless food and cosy ambience will surely make Azucarera a Bacolod City favourite.
Read more: Flavours of My Youth: Margarita Forés revisits the dishes that shaped her childhood
Azucarera
Address: C.L. Montelibano Street, Bacolod City, Negros Occidental